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My Kitchen Flavors

‘In between eating, we do other things.’, my family motto says it all. Born and raised in India, I currently live in the beautiful city by the bay, San Francisco, California. I grew up in India watching and helping my mom and grandmother cook delicious food in their kitchens in Mumbai and New Delhi. A foodie at heart, savouring and enjoying good food, is in my genes, and now cooking good food in my own kitchen has become my passion. I started this blog to showcase my cooking styles and recipes, including Indian and global fare. With love from my kitchen to yours ❤️- Devika Bhatnagar

  • A Taste of India
  • Chicken
  • Lamb
  • Seafood
  • Vegetarian
  • Farm-to-Table
  • Salads
  • Soups
  • Short Eats
  • Pasta and noodles
  • Sides
  • Drinks
  • Desserts

Month: February 2016

Rajma masala or spicy red kidney beans curry February 24, 2016
Asparagus and almond soup February 22, 2016
Hearty cream of vegetable soup February 22, 2016
Angel hair aglio e olio with spinach-almond pesto February 10, 2016
Spaghetti with creamy almond marinara sauce February 4, 2016February 4, 2016

My recipe calendar

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